HSSE WORLD

Health, Safety, Security and Environment

HACCP

E-Books: Food Safety Management-A Practical Guide for the Food Industry

Food Safety Management A Practical Guide for the Food Industry Y. Motarjemi. Food Safety Management: A Practical Guide for the Food Industry is a unique book and a reference for the future. For the first time, it gathers all essential…

E-Books:Occupational Safety and Health Simplified for the Food Manufacturing Industry

[vc_row][vc_column width=”1/2″][vc_column_text] Food manufacturing has one of the highest incidences of injury and illness among all industries; animal slaughtering plants have the highest incidence among all food manufacturing industries. (BLS 2008).As the Bureau of Labor Statistics points out, workers in…